The perfect way to finish up your day or start off your evening. Join us at the bar for 1/2 price appetizers and enjoy the season's sunsets.
Easter Sunday: April 20th
There is no better way to celebrate Easter than sitting by the Sakonnet River, enjoying seasonal offerings and specials for this Spring occasion. Chef Julio has crafted a Spring-inspired menu, including traditional favortites as well as new crafted specials.View the Menu | Make a Reservation