Prufrock, gruyere, apple fig raisin compote, multi-grain bread
Jens & Marie Veggie Burger
Roasted pepper hummus, arugula, griddled brioche bun
Chefs: Aaron Thorpe, Lou E. Perella
*This item is raw or partially cooked and will increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inquire with your server for details. If you have any food allergies please notify your server.
For our guests who prefer gluten-free options, we are pleased to offer a full menu. Please inquire with your server.
Boat House Dessert Menu
Vanilla Creme Brulee
Brown butter cream cheese frosting, apricot compote, pate de fruit